Tuesday, November 02, 2004

19th Ramadhan 1425H

Ramdhan daily doa :
Wahai Tuhan kami! Kepada Engkaulah sahaja kami berserah diri dan kepada Engkaulah kami rujuk bertaubat, serta kepada Engkaulah jua tempat kembali! Wahai Tuhan kami! Janganlah Engkau jadikan pendirian dan keyakinan kami terpesong kerana penindasan orang-orang kafir dan ampunkanlah dosa kami wahai Tuhan kami; sesungguhnya Engkaulah sahaja Yang Maha Kuasa, lagi Maha Bijaksana.

(Surah Al-Mumtahanah, Ayat: 4-5).

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As requested by Lyana ..here the recipes for Bingka Roti berdaging . I've made them on Friday 22nd October. Got the recipes from warna 94.2 cooking book -Delightful Cuisine years back (think 1998)


** PS - for those yang tak kuat iman - jgn stroll down sampai bawah - ada gambar makanan okie * wink -wink* For a copyable list : go to my fotopages here dated friday 22nd october.


Layered meatLoaf:
Ingredients:

2 tsp oil
1/2 kg minced meat
2 large baguette (french loaf)
700ml coconut milk or fresh milk/evaporated milk
50g butter
7 eggs
2 tsp salt
100g crispy fried sliced shallots
6 spring onion and Chines celery ,-finely chopped
3 green chillies - finely sliced
3 red chillies - Finely sliced
2 large onion ; diced



method :

Heat oil and stir fry minced beef till brown .
Drain oil and set aside till cool.

Soak bread in coconut milk /milk ( i used half of it and the rest plain water ). when soft ,knead it up finely . add Butter, 3 eggs ,salt and the remaining oil from the fried minced beef. Mix well. divided mixture into 3 portion.


When minced beef is cooled , mix the four eggs, crispy shallots, spring onions, celery, green and red chillies and diced onions into the beef. divide the mixture into 2 portion.


Spread a layer of bread mixture in a baking tin . ( jgn buat tebal sangat ) Then spread the beef mixture over the bread layer . Spread another layer of the bread mixture and continued alternating until a;; mixture are used up. Bake at 350 degree for 30-45 mins till cooked.


My version:



The original version: